About Us 关于我们 – Pork Weng

Slide Free Delivery Over RM50 Slide 购买超过 RM50 免运送费

About Us 关于我们

Pork Weng's History

Hello friends, my name is Ah Boon, I am the owner of Pork Weng, third generation of butcher in my family.

Since young, I dreamed of my own pig farms. At a very young age, I was taught the art of butchery by my father. We foresee the demand for fresh, quality meat supply, direct to customers. My interest is to supply healthy meats to the neighbourhood at a reasonable price. Having our own portal and secure payment gateway, our customers can purchase online without the hassle of going to the market. Now, every one can purchase fresh meats from home.

Pork Weng was founded in 2018 and started as a wholesaler. We have customers asking where is our stall? We do not operate from stalls but warehouse. We process and clean fresh meats every day, cut according to each customer requests and packed hygienically before sending out to our customers. We aimed to be the preferred online meat supplier to the neighbourhood.

Pork Weng processes fresh pork every day from the farm. Each cut of meat is cut, clean and hygienically vacuum packed to the request of each customer. Pork Weng wishes to have a online portal for online purchase, bring to our customers quality meats every time.


Our Objective

We are Pork Weng: a butcher who sells meat online for hygienic slaughter, pursuing a more hygienic and convenient way of selling meat, recreating a unique online meat buying experience for everyone!

猪肉荣的故事

大家好,我是Ah Boon,是 Pork Weng 的老板,是我家第三代猪肉贩。

从小,我就梦想着拥有自己的养猪场。在年轻的时候,父亲就曾教导我屠宰技巧。我们要见到直接向客户提供新鲜优质肉类的需求。我的理想是以合理的价格向大众供应健康的肉类。有了自己网站和安全支付系统,我们的客户可以在线购买商品而无需进入菜市场。现在,每个人都能在家中轻松购买新鲜的肉。

猪肉荣成立于2018年起点为猪肉批发商,我们有顾客问我们的摊位在哪里?我们不是从摊位而是仓库经营。我们每天卫生处理新鲜的肉类,根据每个客户的要求进行切割并进行卫生包装,然后再发送给客户。我们的目标是成为地区首选的在线肉类供应商。

猪肉荣每天都在合法猪场处理新鲜猪肉。把每块肉都切好,清洁和卫生真空包装起来,以满足每个客户的要求。猪肉荣希望有一个在线门市网站可以在线购买,将会为我们的客户带来优质的肉类。


我们的宗旨

我们是猪肉荣:一家卫生屠宰线上销售的肉贩,追求更卫生及便捷的卖肉方式,为人们重塑一个与众不同的线上买肉体验!